Markland Golf Club, Etobicoke

We had our Christmas dinner party there Thursday November 20, 2014. The atmosphere was great and we had our own room. The food was delicious and the presentation was awesome!

My starter was the green salad with goat cheese, fresh and dried fruits with raspberry vinegrette, so good!

The other starter was the sweet Potatoe Ginger soup and everyone that had it loved it

For my main, I has the organic Salmon steak with roasted potatoes and veggies, loved it

For dessert I had the Chocolate Panna Cotta, amazing!

Some of us had the Rhubard and Apple Crumble, said it was so good!

Comments

Chicken Parmesan Swiss Chalet

Yes I finally tried the new menu at Swiss Chalet (Heartland Centre). The Chicken Parmesan was really good! The portion is thick and huge. It comes with linguini pasta with tomato sauce and two slices of garlic bread. It's quite filling so have an appetite when you do try it. Menu photo Actual meal photo today Half rack baby back ribs with fries, original favourite

Turtle Jack's

Located at Hw10 and Courtneypark This location is modern and the other location on Winston Churchill and Battleford is more country. Food was pretty good and variety of selections. Trial and error...let me know what you think? Grilled Salmon with mango salsa, basmati rice and veggie. Cajun chicken with avocado sauce, basmati rice and veggie.

The Old Mill Restaurant, Old Mill Rd and Dundas/Bloor

The ladies and I from work had an amazing day Friday May 2,2014 (a gift from our boss). We had a buffet lunch and went to the SPA after an amazing lunch, it was delicious! I started with fresh shrimps, broccoli pecan salad, cucumber mango salad and Thai Salmon. Then I had the best cream of tomato soup with pear pecan pizza, to die for! For my main, I had pilaf rice, salmon steak and sautéed asparagus with garlic butter. But of course I had room for dessert; I had cinnamon apple crumble with creme fresh and an awesome coconut tart with fresh fruits! It was so good!

Cecile's Eats

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