Skip to main content

Posts

Showing posts from April, 2015

Montana's at The Queensway

Took my friend and co-worker for her Birthday Friday April 24, 2015. This is my 2nd time but different location and it's good food! The portions are huge and filling.  The starter platter; it had short ribs, potato skins, spinach dip, fries and fried pickles! So good!  I had to have beef today! The Canadian Burger, had pea meal bacon and side of Caesar salad. Huge portion and I couldn't finish!  My friend had the roast beef sandwich with fries and side of fried pickle. She said it was delicious and huge.  And if it's you're celebrating your Birthday, you get a free dessert! It's a surprise dessert, different always! We had the vanilla, chocolate syrup, caramel and cookie sundae...yum! 

Chicken Parmesan Swiss Chalet

Yes I finally tried the new menu at Swiss Chalet (Heartland Centre). The Chicken Parmesan was really good! The portion is thick and huge. It comes with linguini pasta with tomato sauce and two slices of garlic bread. It's quite filling so have an appetite when you do try it.  Menu photo  Actual meal photo today  Half  rack baby back ribs with fries, original favourite 

Canyon Creek (Square One)

We had our Easter lunch here today, first time. It was just okay, I thought it had potential if they fix the small details. Service was slow, too dark, washrooms are dated, garlic mash was dry and the calamari needs better dipping sauce. But their butter is one of the best I've tasted! Overall The Keg beats Canyon Creek and I rate Canyon Creek a "6". Warm loaf and the butter so good Calamari our starter was good but the sauce needs improvement  Prime rib 12oz with garlic mash but you're only allowed one side I had the Cedar Plank Salmon with basmati rice and veggies, not bad, my salmon was over done but I asked for medium (pink inside)