We had our New Year's Eve party here and the place rocked! The four course dinner meal was just okay but maybe the Chef was too busy. That night all the tables were booked wow. My scallops were burned, the salmon and steak were overdone but the owner was nice enough to acknowledge it...that was greatly appreciated.
Hello to all my viewers! I’m back, all new and improved 2019... Return customer to this classy restaurant. We had a lovely family dinner and celebrated my sister in law’s Birthday. As usual, it was amazing! I had the Petto d’Anatra Arrosto, Roast Duck Breast in an Amarena Cherry Sauce and it was delicious! It’s a must try for sure. Gallinella al Sciroppo d’Acero Carre d’Agnello ai Pistacchi Fettuccine Al Nero di Seppia Florentina Pizza Oil & Balsamic Vinegrette Petto d’Anatra Arrosto Calamari Fritti
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