Craving for sweets did you say? Demetres is your answer! I had the Rusty Pelican with waffles, it was mouth watering and my daughter had the Chunky Monkey with waffles. You have a choice to have it with waffles or crepes and then we washed it down with coffeefrappé. Their dark chocolate cake is to die for! Don't worry about the calories for a day and treat yourself, enjoy it!
Love this recipe from the Chatelaine Magazine. We had a BBQ on the weekend and made this, it's delicious! You need 4 of 1/4lb Salmon fillets, 1/4 cup Becel Buttery Taste melted, 1/4 cup of Pure maple syrup, 4 tsp of Dijon mustard and 1 tsp of Low sodium soy sauce. This can be cooked in the oven at 425 degrees or BBQ on cedar planks (or in foil). Mix all ingredients together then pour over the salmon in a baking dish. Bake or BBQ for 12 minutes or until salmon flakes. Serve hot with extra sauce spooned on top. Give it a try, it's so good! Enjoy...
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