The ladies and I from work had an amazing day Friday May 2,2014 (a gift from our boss). We had a buffet lunch and went to the SPA after an amazing lunch, it was delicious! I started with fresh shrimps, broccoli pecan salad, cucumber mango salad and Thai Salmon. Then I had the best cream of tomato soup with pear pecan pizza, to die for! For my main, I had pilaf rice, salmon steak and sautéed asparagus with garlic butter. But of course I had room for dessert; I had cinnamon apple crumble with creme fresh and an awesome coconut tart with fresh fruits! It was so good!
Yes I finally tried the new menu at Swiss Chalet (Heartland Centre). The Chicken Parmesan was really good! The portion is thick and huge. It comes with linguini pasta with tomato sauce and two slices of garlic bread. It's quite filling so have an appetite when you do try it. Menu photo Actual meal photo today Half rack baby back ribs with fries, original favourite


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